The Fungi Ally Mushroom Alliance
Not only are mushrooms healthy, but they are also delicious and interesting. Well, the gourmet, edible mushrooms are delicious at least. There are many mushrooms that cannot be eaten and some that are even poisonous. Today, however, we are looking at the healthful and medicinal side of the fungi kingdom to answer the question, “Are mushrooms healthy?”
So – you’re interested in giving chaga mushrooms a try. Fantastic! However, before you do, it’s probably worth finding out more about their incredible nutritional benefits. In this guide, we’ll dig deep into what makes chaga so nutritionally interesting.
As the demand for cannabis products rises, another drug is already catching the attention of various industries. Are legalized mushrooms next? The main component in magic mushrooms, psilocybin, demonstrates great potential that can rival the rise of cannabis.
Magic mushrooms or psychedelic mushrooms might be the ideal choice for you. They are also commonly known by street names such as shrooms or mushies. Indigenous people have been using these naturally occurring, little brown, and white fungi for centuries in religious ceremonies in an attempt to connect with the higher power. Today they are gaining immense popularity among the masses because of their magical healing powers for people suffering from chronic depression.
Psilocin and Psilocybin are the two essential components in these mushrooms that have a substantial impact on the human mind. People can undergo a wide range of situations after having shrooms, from euphoria to hallucinations, and from vomiting to nausea.
Our lion’s mane tincture can be a great way of supporting neuron outgrowth and the nervous system. When we create the lion’s mane tincture, we use a triple extraction method to get the most out of the mushroom. We offer the lion’s mane tincture for fungi aficionados who love using medicinal mushrooms as a potent supplement in their daily healthcare.
What do you do to entertain yourself? When someone asks me that question, I simply reply, “I make a variety of tasty appetizers like a taco pull-apart bread, potato fry, and most commonly these crispy mushrooms. And the best part is that I can make them in my home just by using a bread machine, skillet or oven as well. Today I am sharing my fried mushroom recipe.
Or do you have a garden and want to grow some gourmet mushrooms in the shade of your plants? Interested in growing your own but you don’t know how? You can start with the wine cap mushroom for simplicity.
The mega oyster mushroom kits, which are shown below, provide a great introduction to the oyster mushroom. These kits are the biggest on the market and are the best deal for the price. You will be able to fruit 3-5 pounds of mushrooms from your kit, so you will be getting more mushrooms for your money. Most other kits only cost a slight amount less but produce significantly fewer mushrooms. Beyond the deal, our kits are certified organic!
Have you ever heard of a mushroom raft? Today I am using mushroom spawn of black kings (also known as black pearl or black oyster), nameko, and chestnut to inoculate logs that will be used to create a mushroom raft. The types of logs I am using are poplar and sugar maple logs.
The springtime is a great time to inoculate trees with yellow oyster mushroom spawn. I am going through the process for you today. Check out the video below for a detailed look. If you need spawn for your own yellow oyster mushroom cultivation, you can find that in our online store.
Today we are taking a look at types of edible mushrooms. There are thousands of species in the genre Fungi, among which a handful are edible and cultivable. Due to their incredible nutritional and health benefits, they are popular among food enthusiasts. Romans perceived mushrooms as the “Food of the Gods” because of the psychotic effects of the wild mushrooms. For centuries Chinese culture has treasured them for their health benefits and named it “elixir of life.”
Today I am detailing the process of straw treatment for those interested in how to grow oyster mushrooms on straw. The first step is to source your straw and chop it well. Then it is time to treat the straw. By treating the straw microorganisms are killed and competition for the available nutrients is limited. I provide four methods for treating straw below.
The strain used and oyster spawn source is crucial to the success of any grower. Mushroom strains are different individuals of a certain species. Similar to how all people are Homo sapiens but each of us has a unique set of genetic information, which results in a unique expression of traits.
How to grow your own mushrooms can be a rewarding process. Not only do you get to watch the growing process from start to finish, but you also get to reap the rewards by eating the delicious bounty.
If you have gotten through the steps of inoculating, incubating, and fruiting oyster mushrooms, then you’ve come so close to completion! The next step is to harvest your delicious mushrooms.
The strain used and oyster spawn source is crucial to the success of any grower. Mushroom strains are different individuals of a certain species
Do you know about the amount of carbs in mushrooms? We often get asked about the nutritional value of mushrooms, including the carbs associated with our fungal friends.
How long do mushrooms last? Well, it depends on a few different factors. Are we talking about fresh mushrooms or preserved mushrooms? Fresh mushrooms do not have the longest refrigerator shelf life, but there are ways to preserve your fresh mushrooms so they last much longer.
What are oyster mushrooms? Oyster mushrooms are native to the Northeastern US, the most common being the species Pleurotus ostreatus.