Fungi Ally Mushroom CSA
Our mushroom CSA includes 1 pound of mushrooms once a week for 26 weeks. Members prepay for their fresh mushrooms. Members also receive a discount for all of our dried mushrooms, workshops and mushroom tea blends.
The share includes a mix of cultivated mushrooms. Shiitake, blue Oyster, yellow oyster, lion’s mane, pioppino, and maitake will all be available through the share. Share members can choose what they would like from the availability of that particular week.
Pick up Location
Weekly pick up is at Fungi Ally mushroom farm located at 311 River Dr Hadley on weekdays 9-5.
Starting date: Nov 20th | End date: May 17th
Cost of share: $260
2oz Reishi Extract
Ganoderma tsugae/lucidum know as the “mushroom of immortality” has been utilized for over 2000 years in Japan and China for promoting healthy respiratory, digestion, circulation, cardiovascular systems and as a sleep aid.This extract is made with locally grown and wild-crafted Reishi fruiting bodies. We use a triple extraction method that honors these sacred mushrooms. Through this extract we hope you discover the benefits the world of fungi has to offer.
2oz Chaga Extract
Inonotus obliquus has traditionally been used for centuries as a digestive aid, for liver and heart health, for internal cleansing, and to support immune function. This extract is made with locally grown and wild-crafted chaga fruiting bodies. We use a triple extraction method that honors these sacred mushrooms. Through this extract we hope you discover the benefits the world of fungi has to offer.
2oz Lion's Mane Extract
Hericium erinaceus is a beautiful pink to white mushroom that resembles the brain. Lion's mane may support the nervous sysbtem and brain function including increased memory and nerve growth. We use a triple extraction method that honors these sacred mushrooms. Through this extract we hope you discover the benefits the world of fungi has to offer.
Dried Shiitake Mushrooms
Our shiitake mushrooms are grown on sawdust at our farm in Hadley MA. Sun dried for at least 8 hours and finished slowly in low heat. A strong nutty shiitake flavor is great to add to any soup, risotto, curry, or vegetable dish.
Dried Chaga Mushroom
Our chaga is wild harvested from New England with special attention to not over harvest one area. An amazing mushroom tea this mushroom is best prepared simmered overnight in a crock pot or on a wood stove. Amazing with Chai spices or just on it's own, the chunks can be frozen and reused 2-3 times.
A flavorful and delicious mix of gourmet mushrooms grown here in Hadley MA. Shiitake, oyster and lion's mane make up this mushroom blend.
You can find our fresh mushrooms and other products at these fine retailers. If you are a buyer and would like to carry Fungi Ally products- drop us a line