2oz Reishi Extract
Ganoderma tsugae/lucidum know as the “mushroom of immortality” has been utilized for over 2000 years in Japan and China for promoting healthy respiratory, digestion, circulation, cardiovascular systems and as a sleep aid.This extract is made with locally grown and wild-crafted Reishi fruiting bodies. We use a triple extraction method that honors these sacred mushrooms. Through this extract we hope you discover the benefits the world of fungi has to offer.
2oz Chaga Extract
Inonotus obliquus has traditionally been used for centuries as a digestive aid, for liver and heart health, for internal cleansing, and to support immune function. This extract is made with locally grown and wild-crafted chaga fruiting bodies. We use a triple extraction method that honors these sacred mushrooms. Through this extract we hope you discover the benefits the world of fungi has to offer.
2oz Lion's Mane Extract
Hericium erinaceus is a beautiful pink to white mushroom that resembles the brain. Lion's mane may support the nervous sysbtem and brain function including increased memory and nerve growth. We use a triple extraction method that honors these sacred mushrooms. Through this extract we hope you discover the benefits the world of fungi has to offer.
Dried Shiitake Mushrooms
Our shiitake mushrooms are grown on sawdust at our farm in Hadley MA. Sun dried for at least 8 hours and finished slowly in low heat. A strong nutty shiitake flavor is great to add to any soup, risotto, curry, or vegetable dish.
Dried Chaga Mushroom
Our chaga is wild harvested from New England with special attention to not over harvest one area. An amazing mushroom tea this mushroom is best prepared simmered overnight in a crock pot or on a wood stove. Amazing with Chai spices or just on it's own, the chunks can be frozen and reused 2-3 times.
A flavorful and delicious mix of gourmet mushrooms grown here in Hadley MA. Shiitake, oyster and lion's mane make up this mushroom blend.
Wild Dried Morels
You will never want another mushroom once you have dried morels. These incredible tasting mushrooms are harvested from the wild on the west coast after burns. Our mushrooms are #1 Morchella conica or black morels. There are no stems and the mushrooms were dried the same day the were picked. Our trusted forager Felix practices sustainable low impact harvesting techniques while getting the highest quality mushrooms. Add these mushrooms to a soup, sauce, or use to top on a pizza! To use place 1 ounce in 2-4 cups of warm water and allow to rehydrate for 20 minutes. Be sure to use this water as well as the mushrooms.
1 oz $16 4 oz $53 1/2 pound $90 1 Pound $170
You can find our fresh mushrooms and other products at these fine retailers. If you are a buyer and would like to carry Fungi Ally products- drop us a line